After dedicating two decades to institutional banking across global financial hubs like Sydney, London, and New York, Ana pivoted her career to fulfill her passion for promoting well-being through nourishing food. In 2017, she earned her Health Coach Certification from the Institute for Integrative Nutrition and launched the inaugural Wattle Cafe in New York City. Since its inception, the brand has broadened its scope to include e-commerce and continues to explore innovative avenues to support individuals in their personalized journeys toward wellness.