I worked in high-end hospitality & the Private Clubs Industry (dinning, athletics and golf) for 11 years before moving to Italy and starting my own business at 25. Now together with my husband, Jason Bartner ( a professional Chef), we own La Tavola Marche - the premier culinary holiday in Le Marche, Italy with cooking classes, truffle hunts, wine tastings, excursions and more all while staying in our rustic farmhouse, founded in 2007We provide custom packages as well.Specialties: Food & BeverageCulinary ClassesLuxury TravelCulinary TourismEco TourismGeo TourismTravel Industry