I’m the Founder & Managing Director of Eating Europe, where I’ve been helping travelers discover Europe’s food, culture, and local life since 2011. My journey started when I moved to Rome in 2009 and fell in love with how food was woven into daily life. What began as casual walks through my neighborhood — introducing friends to the local butcher, gelato maker, and chefs — grew into food tours that offer travelers authentic, personal connections to the cities they visit. Since then, I’ve worked closely with local chefs, artisans, and small businesses across Europe to create immersive food experiences in cities like Rome, Lisbon, Amsterdam, and London. My expertise is in European food culture, culinary traditions, and experiential travel — showing people how food can tell the real st...