Recognized Diet Tracking Leaders 2025

Hi, I'm Stephanie. The Anti-Diet Weight Loss Coach. I help people lose weight and keep it off - without diets or drastic changes - so they can feel better in their body and do more of what they love.

Deena Goldman, MDN, RDN, LD is a clinically trained registered dietitian nutritionist at Cleveland Clinic, where she specializes in medical nutrition therapy for obesity, chronic illness, and critical care nutrition. She works in both hospital and outpatient settings, with a focus on realistic, sustainable strategies that fit into everyday life. In addition to her clinical work, Deena is a writer for MyObesityTeam, where she translates complex nutrition science into clear, approachable advice for a broader audience. She brings a real-world perspective to topics like obesity, GLP-1s, metabolic health, and the everyday decisions that shape how we eat. Learn more at: https://www.myobesityteam.com/writers/684c922f814cb8bb781c5397

Food has always been my passion, but the restaurant life was not for me. I instead paired my loves of science, truth, and living well with the culture and connection of cooking to become a Registered Dietitian. Since 2018, I have worked in long term care, memory care, sub-acute rehabilitation, and outpatient dialysis. I enjoy connecting with patients through their cultural foods and working on changing their lives for the better with nutrition. I am a runner, rock climber, dog mom, and a hater of fad diets.

I’m a registered clinical dietitian and transformation coach who helps busy professionals lose fat and build muscle through evidence-based nutrition and training. My programs have been featured in Business Insider, GQ, and Esquire, and I’ve coached over 180 clients globally—including high-level executives, founders, and frequent travelers.

As a Registered Dietitian I am trained in all aspects of nutrition, from the biochemistry of nutrients to the social & cultural factors that influence food choices. I provide nutrition coaching as well as medical nutrition therapy to help manage chronic diseases such as diabetes, heart disease, & obesity using the latest scientific evidence. My work has been featured in outlets such as Women's Health, Reader's Digest, Business Insider, Popsugar, Eat This Not That, SRQ Magazine, Sarasota Magazine, SNN, & more.​ Experience: Bright Body Nutrition, Owner & Registered Dietitian Sarasota Memorial Healthcare System, RENEW Lifestyle Medicine Program Coordinator Education: Tulane University, RDN Florida State University, BS Additional Certifications: Integrative & Functional Nutrition, DIFM Lifestyle Medicine Coaching, ACLM

As a NASM Certified Nutrition Coach (CNC) at Same Day Supplements, I specialize in providing science-backed, personalized nutrition guidance to help individuals achieve their health and fitness goals. With expertise in dietary planning, supplement strategies, and performance nutrition, I work to empower clients with practical tools for lasting results. My approach blends evidence-based knowledge with real-world application, ensuring sustainable habits that support both everyday wellness and peak athletic performance.

NYC based Registered Dietitian-Nutritionist and group practice owner with over a decade of clinical experience. Areas of expertise and interest include eating disorders, eating disorder recovery, Intuitive Eating, weight inclusive nutrition care, LGBTQ+ affirming nutrition care, and building/running a private practice.

HCPC registered Dietitian, with a variety of clinical, community, and public health experience throughout the United Kingdom and New Zealand. Currently working within the digital health tech industry delivering a healthy lifestyle and habit change change programme, with a mission to make healthy living second nature. Passionate about guiding and managing the development of Dietitians and Nutritionists within the field of health technology, and nutritional science.

Certified Health Coach and founder of Eated, and mother of two boys, with over 5,000 hours of individual coaching experience. Irene specializes in helping clients develop mindful and sustainable eating habits, empowering them to achieve long-lasting health results through practical, personalized strategies. Her expertise in nutrition and holistic well-being is the foundation behind the Eated app, aimed at transforming eating habits for busy individuals and families.

Peter Brukner is a specialist sports and exercise physician with a special interest in nutrition. Peter is the founding partner and Chair of the not-for-profit charity SugarByHalf, and the app-based program Defeat Diabetes. Peter is the founding partner of Olympic Park Sports Medicine Centre in Melbourne and Professor of Sports Medicine at Latrobe University. A founding Executive Member of the Australasian College of Sports Physicians, he served two terms as President and played a key role in establishing sports medicine as a medical specialty in Australia. Peter is the co-author of the widely used text book Clinical Sports Medicine and has been team physician for professional football clubs as well as national athletics, swimming, soccer and men’s hockey teams including Olympic and Commonwealth Games. Peter was the Socceroos Team Doctor at the 2010 World Cup in South Africa, Head of Sports Medicine and Sports Science at Liverpool Football Club from 2010-2012 and Australian cricket team doctor form 2012-17.

Credentialed as a Registered, Licensed Dietitian, with clinical and outpatient care experience in a large multi-system hospital center and private practice. Experience as a rare disease biotech professional with a drive to optimize the HCP and patient experience. Ability to pivot during ambiguous circumstances, responding to changing targets and working towards transitional goals. Collaborative nature with ability to lead others without authority in a cross-functional team environment.

Maria Lucey is a Registered Dietitian and one of the most recognizable nutrition voices on YouTube, known for simplifying evidence-based nutrition into clear, practical advice that anyone can use. Her fast-growing online platform spans YouTube, Instagram, and her recipe-focused blog, where she shares balanced, accessible nutrition guidance and healthy meals that actually fit real life. Maria has been featured in EatingWell, LoseIt, and other major outlets, and she brings nearly a decade of clinical experience across multiple settings. She holds a First-Class Honors degree in Human Nutrition & Dietetics from Trinity College Dublin and is known for her warm, relatable style that makes nutrition feel understandable, doable, and genuinely enjoyable.

Amy Anderson, RDN, is a registered dietitian and founder of A+ Nutrition, where she helps busy families simplify nutrition through realistic meal planning. She is a member of the Academy of Nutrition and Dietetics, she believes in providing evidenced-based and practical nutrition recommendations!

Passionate dietitian with excellent knowledge of the latest nutrition related research and health trends. I excel at providing a whole-person approach to health. Highly developed communication and personal skills, known for being compassionate and motivating to others. Critical thinker who flourishes in a collaborative environment.

Registered Dietitian + Naturopathic Doctor | Menopause and Intuitive Eating | Author of “Eat to Thrive During Menopause” | Speaker

Mallori Dzurka, a passionate and dedicated professional in the field of nutrition and wellness. With a solid foundation as a Registered Dietitian, her journey has been marked by a commitment to holistic health and a deep understanding of functional and integrative medicine. Drawing on a wealth of knowledge and 18 years experience, Mallori approaches nutrition from a holistic perspective, recognizing the interconnectedness of diet, lifestyle, and overall health. She believes in tailoring nutritional plans to the individual, not the other way around. Her motto is "no two people are a like, so why should their nutrition be?" Mallori has a genuine love for working with people, and she strives to empower clients to make informed and sustainable choices that align with their health goals. Whether guiding individuals in managing chronic conditions or fostering general wellness, she is dedicated to providing compassionate, evidence-based support. Known for her excellent communication skills, Mallori has a gift for translating complex nutritional concepts into practical, actionable steps. She believes in building strong relationships with clients, creating a supportive and collaborative environment for their health journey.

I’m a qualified Nutritional Therapist and Personal Trainer, specialising in realistic, science-based nutrition and lifestyle coaching. My approach is designed for busy lives, looking at how you can make health simple and realistic. I’ve been through my own health journey and have been running my own nutrition practice for over a year. I specialise in female health, hormones, gut health and, burnout. I help my clients address all of these concerns whilst still living fulfilling lives.

Beth Conlon, PhD, RDN, is a pediatric and family Registered Dietitian Nutritionist and clinical researcher who helps children, teens, and adults navigate feeding disorders, picky eating, and disordered eating while building healthier relationships with food. As the founder of From the Start Nutrition, LLC, she blends more than 15 years of clinical, academic, and research experience with her personal experiences as a mom of four, offering compassionate, evidence-based care grounded in real life. Conlon earned her PhD in Biomedical Science with a focus in Clinical Investigation, Epidemiology, and Population Health. She has authored more than 15 peer-reviewed papers and several textbook chapters on pediatric weight management, parent feeding practices, and chronic disease. She is a Certified Intuitive Eating Counselor and SOS Approach to Feeding–trained provider who regularly collaborates with occupational and speech therapists in multidisciplinary care. Her expertise has been featured in outlets including EatingWell, The Takeout, Yahoo Life, and Today’s Dietitian, where she offers practical insight on topics such as child nutrition, food safety, school food policy, growth concerns, reducing mealtime stress, and general nutrition topics. Media value her ability to translate complex nutrition science into clear, actionable guidance the public.

As I discovered the power of nutrition and functional medicine to address my own personal health issues, I became inspired to learn the biochemistry behind it all and share what I've learned with those who suffer from chronic health conditions. My specialties and professional interests include: IBS/IBD, autoimmune disease, hormone nutrition, and food sensitivities and intolerances. I take a functional/integrative approach to nutrition which includes advanced GI and food sensitivity testing methods, nutrition counseling, custom meal plans, and supplement therapy as needed.